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"I love getting my rotating blend at my doorstep. It adds a delightful twist to my routine, fitting perfectly into my busy lifestyle. Love Ember!!"
Ashley Tenor VERIFIED BUYER
Now shipping Young Lions, our flagship house blend with a touch of Ethiopian Yirgacheffe complimented by a solid chocolate base
Because the best part of your morning shouldn’t feel the same every day.
Some mornings call for something bright and easy—others for something that meets you right where you are, deep and grounding.
The Blend Shuffle was made for all of them.
Each month, we rotate a new Ember blend into your bag—sometimes a crisp light roast, sometimes a cozy medium, sometimes a bold dark that feels like a hug in a mug. It’s a way to explore the full spectrum of Ember’s air-roasted coffees without having to choose (because honestly, you already make enough decisions before 8 a.m.).
Air-roasted, low-acid, and always mold-free, every shuffle comes from the same place of care and craft. The surprise is part of the charm—the kind that nudges your morning back into curiosity.
A little change. A lot of comfort.
Delivered fresh at the start of every month.
And here's while you'll love it:
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A different Ember blend every month — light, medium, or dark, chosen by our roasting team
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Smooth, low-acid, mold-free coffee that’s gentle on your system
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Air-roasted in Minnesota for clean, balanced flavor
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Women-led, values-driven roastery that believes coffee should slow life down, not speed it up
Air roasting uses clean, hot air to roast each coffee bean evenly—resulting in a smoother, cleaner flavor without the bitterness or burnt taste you get from traditional drum roasting. Because the beans don’t sit on hot metal, there's no smoky aftertaste—just pure, nuanced notes. It’s a gentler process that lets the bean’s true character shine.
Air roasting uses clean, hot air to roast each coffee bean evenly—resulting in a smoother, cleaner flavor without the bitterness or burnt taste you get from traditional drum roasting. Because the beans don’t sit on hot metal, there's no smoky aftertaste—just pure, nuanced notes. It’s a gentler process that lets the bean’s true character shine.
100% Specialty Arabica Coffee