BEST USED FOR:
Indulge in the flavors of our Colombian coffee sourced from smallholder farmers near San Agustín, Huila. This coffee boasts a harmonious blend of sweetness and savory notes, with delightful hints of praline, toffee, and cocoa.
Its lively taste is complemented by a refreshing tart, citric acidity, while its clean, washed preparation ensures a pure flavor profile. Roasted to perfection just after the first crack, this coffee offers an optimum taste that's sure to elevate your coffee experience.
For the best Keurig cup, use the Strong setting and brew 6–8 oz. Our roast is built for balance, and a smaller cup size brings out better flavor and body. If you can, use filtered water, and enjoy it right after brewing (a quick water-only rinse first helps too).
Air roasting uses clean, hot air to roast each coffee bean evenly—resulting in a smoother, cleaner flavor without the bitterness or burnt taste you get from traditional drum roasting. Because the beans don’t sit on hot metal, there's no smoky aftertaste—just pure, nuanced notes. It’s a gentler process that lets the bean’s true character shine.
100% Specialty Arabica Coffee